Research links a diet that is rich in cruciferous vegetables (about 1 serving per day) with a number of health benefits. Cruciferous vegetables, if eaten soon after they are harvested are nutritional power houses. Besides vitamins, minerals and fiber, they are loaded with powerful phytonutrients that promote healthy cells and tissues, particularly of the breast, prostate, colon, uterus, ovaries and digestive tract.
Regeneration describes the process by which the body is constantly renewing itself. When the quality of our food is consistently higher than the quality of our existing cells our body is made of, the body begins to discard the lower grade materials and tissues to make room for the superior materials, which it uses to make new and healthier tissues - which become you. Find out how you can turn on the regeneration process!
